UNEP proposes a global initiative to kick-start a carbon-neutral and nature-positive agriculture and food sector. It would reduce emissions from the food sector, store carbon in plants and soil, and make farmers more resilient by adapting food systems to changing climate conditions. The initiative would also benefit biodiversity, the availability of freshwater and the conditions of coastal waters by reducing runoff nutrients.
United Nations Environment Programme
- Who we are
- Where we work
-
What we do
- Air quality
- Biosafety
- Cities
- Digital Transformations
- Disasters and conflicts
- Energy
- Environment under review
- Environmental law and governance
- Extractives
- Finance and Economic Transformations
- Food Systems
- Forests
- Fresh Water
- Gender
- Ocean, seas and coasts
- Peatlands
- Sustainable Development Goals
- Transport
- Youth, education and environment
- Publications & Knowledge
